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This Keto Buffalo Ranch Pizza has become a family favorite in our house! Our kids absolutely love it (with just a little less buffalo sauce than ours so it isn’t quite as spicy). For an even quicker dinner, make a few crusts ahead of time and freeze them. And if you’re looking for a vegetarian option or don’t have chicken on hand, this pizza is delicious without it too.
Keto Buffalo Chicken Pizza
Description
Craving pizza without the carbs? Try this Keto Buffalo Ranch Pizza! Packed with tangy buffalo sauce and a creamy ranch drizzle on a crispy low-carb crust, it’s perfect for keto beginners and seasoned pros alike. Quick to make, family-friendly, and absolutely delicious.
Ingredients
Instructions
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Line a baking sheet with parchment paper for the pizza crust.
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In a small bowl, mix the shredded chicken with buffalo sauce until evenly coated.
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Spread a thin layer of ranch dressing over the crust.
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Add the buffalo chicken mixture on top and sprinkle with shredded mozzarella cheese.
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Bake for 5–7 minutes, or until the cheese is melted and bubbly.
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Drizzle with more ranch dressing, sprinkle with green onions and crumbled blue cheese, if desired. Slice and enjoy!
Servings 2
- Amount Per Serving
- Calories 630kcal
- % Daily Value *
- Total Fat 19g30%
- Cholesterol 50mg17%
- Potassium 60mg2%
- Total Carbohydrate 12g4%
- Dietary Fiber 6g24%
- Protein 12g24%
- Calcium 59 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
